Precision. Hygiene. High-Speed Performance.
In today’s competitive frozen dessert market, consistent fill accuracy, hygienic design, and automated performance are critical for scalable operations. Our Cup Filling Machine is engineered to deliver high-speed, precision-controlled filling for ice cream and frozen dessert cups with minimal wastage and maximum operational efficiency.
Designed for medium to large-scale production facilities, the system integrates advanced automation, food-grade construction, and seamless process synchronization to ensure consistent product quality across every batch.



Fully automated cup dispensing, filling, and sealing system
High filling accuracy with minimal product loss
PLC-based control panel with user-friendly interface
Low maintenance and easy cleaning design
Stainless steel food-grade construction
Compact footprint for optimized floor utilization
Adjustable filling volumes for multiple cup sizes
Automatic
PLC with HMI
Configurable as per production requirement
SS 304/SS 316 (as required)
Designed as per food processing standards
Ice Cream, Yogurt, Curd, Cream, Shrikhand & Frozen Dessert Cups
Automatic cup loading and placement
Lid placement and sealing
Precise volumetric filling
Date coding and discharge
Optional inclusion dosing (nuts, syrups, toppings)
Enhanced production throughput
Reduced product wastage
Consistent portion control
Hygienic and easy-to-maintain design
Scalable configuration options
I own a dairy product firm and I'm associate with Goma from last 4-5 years and currently using Goma's homogeniser. I haven't seen machinery like this ever. It's best choice when compared to my old homogeniser machineries.
I'm product manager for Alfresh. Right now we are processing 80000ltr milk per day. Goma machines have great performance, well maintained and quality support.
Contact us today to discuss your requirement and get consultation for your requirement.
©GOMA all right reserved 2025